STORIES OF IMPACT
It's time to get your gluten-free groove on

May 24, 2023
It's Celiac Disease Awareness Month and that's no joke!
Let's do our part to spread the word about this serious condition and help raise gluten-free awareness!
What is Celiac disease?
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Celiac Disease is an autoimmune disorder caused by an intolerance to gluten, a protein found in wheat, barley, and rye. It is estimated to affect 1 in every 100 people worldwide and is four times more common in women than men.
Symptoms of celiac disease
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digestive issues - as bloating, abdominal pain, constipation, and diarrhea
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fatigue
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headaches
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joint pain
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skin rashes.
Diagnosis of celiac disease
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Combination of blood tests and biopsy of the small intestine.
Treatment of celiac disease
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Gluten-free diet - the person must avoid foods containing wheat, barley, and rye.
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Following a gluten-free diet can help relieve symptoms, prevent complications, and improve overall health and quality of life.